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By Ohio Margaret
Central Ohio
on October 06, 2010
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It was okay. Not great. Not bad. Shortbread makes a good base for cinnamon sugar. Didn't taste much of the cardamom. Very simple little cookie. Good with coffee. Not going to win any awards, but if you like the taste of cinnamon and texture of shortbread, this is a nice cookie to have on hand. Easy to make. Since Cardamom can be expensive, borrow the 1/2 tsp if you don't have any.