Food Stylist: Jamie Kimm 
Prop Stylist: Marina Malchin

Spiced Tea Punch

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  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
  • Yield: 6 servings

Directions

  1. Brew 2 cups apple spice tea, then let cool. Mix with 2 cups orange juice, 1 cup apple juice and 2 cups ginger ale in a pitcher filled with ice. Add 1 cup rum, if desired. Chill. Divide among 6 glasses and serve with cinnamon sticks.