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Spinach Salad with Goat Cheese and Walnuts Recipe

Spinach Salad with Goat Cheese and Walnuts

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Average Rating:

Total Reviews: 5

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  • on May 25, 2009

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    Like an earlier reviewer, I also added strawberries (for both color and an extra punch of sweetness - but I'm sure it would be great without them too. The salad was super-easy to make and delicious! I took it to a picnic, so the 4 servings really made 8+ since everyone took smaller serving sizes. I would also suggest to definitely use the shallots if you have the available. This was my first time using them in a recipe and they're really good! It's a milder flavor than green onions would be and also has a little bit of the sweetness that garlic brings, but without the bite.

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  • on May 03, 2006

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    I'm not a walnut fan so I added pecans instead. The dressing is light and the goat cheese really makes this salad delicious.

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  • on November 20, 2005

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    I loved this salad and even the kids liked it. Easy a quick to make anytime.

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  • on September 05, 2005

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    A great quick to make salad.

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  • on May 07, 2005

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    Loved this salad. Very light and tasty. Most soinach salads that I have tried have a dressing that is very overpowering- not this one- tasted great.

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