Spring Celebration Carrot Cake

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My mother in law loves carrot cake so I looked around online and settled on this recipe. The first time I made it I didn't get the texture quite right but the second time it turned out perfect. It's moist and dense and everything you would hope a carrot cake would be. The frosting is deelish too and compliments the cake perfectly. Everyone loved it and now my mother in law asks me to make it for every event! It's my go to carrot cake recipe and I would recommend this recipe to any carrot cake lover.

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I have made this one a few times now and it always turns out great!!! I'm making it today for my husband birthday ;-

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i think it was a great idea to make sucha good tasting,light and fluffy cake!

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Note: The other 1/4 cup flour is used for dusting the cake pan.

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The best I ever had. Please explain the flour discrepancy. 2 1/4 listed in ingredients and in directions amounts total just 2 cups?

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The cake was excellent! My husband smelled it baking in the oven and his mouth was already watering. He loved it so much in fact, he couldn't help bragging about it to his co-workers, so he was nice enough to bring them some. I read through quite a few carrot cake recipes before deciding on this one. It has the perfect blend of ingredients. I personally think a carrot cake isn't a carrot cake unless it has nutmeg along with cinnamon since the two compliment each other so well. Most of the other recipes had only cinnamon. So why 4 stars? The icing could have been better. Maybe sweeter? I personally like my "frosting" to be sweet. It just seemed to have been missing something to me? I also didn't think it needed the pineapples just seemed more like a garnish. Nevertheless, I will be making this cake again soon, with a much sweeter frosting to top it off.

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I loved this recipe! It was amazing! I used pecans instead of the walnuts since I don't care for their taste. I only used one stick of butter in the icing as well and it was perfect. The first time I made this cake I didn't use the baby food and just increased the shredded carrots to 3 cups. Either way it works great! My house smells amazing every time I bake this cake. People always ask me for the recipe!

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Awesome recipe! I the only problem I had is the icing. It started seperating on me. I added a little more mascapone cheese and that brought it together a bit. I highly recommend the cake it is moist and flavorful. Also I cut down on sugar and that worked very well.

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This cake was wonderful. It was so good I couldn't stay away from it and being single I finally gave the last of it away just to resist the temptation to finish it off and gain a bunch of weight!

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Love this always get wonderful compliments.