Success
This recipe was saved to your Folder_Name folder.
Please sign in to save this recipe to your Recipe Box!!
Thinly slice 1 yellow squash and 1 zucchini lengthwise (a mandoline works best); arrange a few slices on a plate in a single layer. Sprinkle with minced shallots and chopped mixed herbs, drizzle with lemon juice and olive oil, and season with salt and pepper. Repeat to make about 5 layers. Top with grated pecorino; let marinate for 20 minutes.
Photograph by Antonis Achilleos
Butternut Squash Spaetzle
By: Emeril Lagasse
Black as Night Risotto with...
By: Emeril Lagasse
Stewed Butternut Squash with...
By: Emeril Lagasse
Maple Squash Puree
By: Ellie Krieger
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
What's Hot
7242 views
03:01
2101 views
04:22
Photo: Summer Squash Carpaccio Recipe
Review This Recipe
You must be signed in to review this recipe.
or Register to Review
Newest Ratings and Reviews
Read all 15 reviews
By geneseemom
Waukesha, Wis.
on July 26, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Oh my, this is a winner.... very refreshing. Could be an appetizer or salad, even good without the cheese. I used fresh thyme for the herbs, love it!
By aogg_10263864
Saint Leo, FL
on July 24, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
My family and friends loved this. They think I'm, so fab in the kitchen. The best thing about this recipe is that you can tweek it very eaisily to your individual taste by how much of each type of fresh herb you put into the dish. I use fresh herbs from my plantings and made sure the squash "marinated" at least two hours. Used lemon juice and lime zest. Looks so pretty curled up in a loose pile.
By arodriguez12281...
Woodbury, MN
on June 20, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
great summer recipe. Had a friend bring this for an appetizer and it was a hit. Nice and light.
Read all 15 reviews