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Nutrition Facts
- Nutritional Analysis
- per serving
- Calories
- 134
- Fat
- 8 grams
- Saturated Fat
- 1 gram
- Carbohydrates
- 14 gram
- Fiber
- 1 gram
- Protein
- 2 grams














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Total Reviews: 3
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By greenthum66
on March 24, 2012
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I added about 3 tablespoons goat cheese to this recipe after seeing something similar on Chopped. Then I served them with greek yogurt drizzled with honey. Couldn't decided if it was a breakfast, lunch, dinner or dessert but it was amazing. Will make again and again and again.....
By admayo_393768
cambridge, MA
on January 17, 2006
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my family likes latkes and they raved over these.
By Chef #1405190
Anytown, CT
on December 19, 2005
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This is the first time I've used this recipe. The recipe actually yielded about 12 latkes.
I grew up with latkes that required a lot of flour and egg to hold the pancakes together, but the amount required in this recipe holds them together perfectly. And the sweet potatoes add in a little extra taste.
This is the recipe I will be using from now on when making latkes.