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Thai Shrimp Stir-fry with Tomatoes and Basil - Slimmed Recipe

Thai Shrimp Stir-fry with Tomatoes and Basil - Slimmed

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (77)

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Average Rating:

Total Reviews: 77

Showing 31-40 of 77

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  • on May 09, 2008

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    Just wanted to let you know how much I enjoyed your Thai Shrimp Stir-fry with Tomatoes and Basil-Slimmed. I followed this recipe to the "T" and it came out better than what I thought. Food Network you did it again! You're the best - keep up the great work!!

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  • on January 27, 2008

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    I have tried out many stir fry recipes, and this is the best one I've ever tried.

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  • on January 17, 2008

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    Made this the other night for dinner and loved every bite. Will make again soon.

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  • on January 01, 2008

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    This dish is great. Made it last night and was a big hit. It was very good.

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  • on December 23, 2007

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    Great taste to this dish; although there are many ingredients, a lot are staples that most people already have in their kitchens. So easy to make, people will think you are a professional chef w/this dish. Definitely recommend to anyone that likes a basil dish.

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  • on December 17, 2007

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    I dislike peppers, so I made mine without however for my boyfriend I added all the peppers as he loves spicy/hot foods, We both adored this dish. I also added peanut butter to give it a slightly nutty flavor.

    I've made this many times now and family and friends and it's always a hit, it is great for BBQ's too, being cooked over the fire gives it a different little flavor!

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  • on November 30, 2007

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    I made this last night for my family and everyone really enjoyed it. It is easy and quick to prepare. Everyone enjoyed the heat of the Peppers balanced with the refreshing coolness of the fresh mint.

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  • on August 08, 2007

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    I just made this last night and my whole family loved it. It really tased like the Thai cusine I've only had in restaurants. I couldn;t find fish sauce in my supermarket but the dish was excellent without it. I did add celery to the dish an dit was great. This dish will be one of our regulars.

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  • on June 24, 2007

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    Great dish with personal taste adjustments. I added a little extra fish sauce and some things that my family enjoys in the stir fry!

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  • on June 23, 2007

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    This was a great, flavorful, healthy meal. I also substituted the brown sugar with honey. By mistake, I forgot the lime juice and to be honest - I didn't miss it. There are so many flavors in this dish and they all work together!

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Nutrition Facts

Calories
286
 
Fat
13g
 
Saturated Fat
2g
 
Carbohydrates
17g
 
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