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Food Network Kitchens

Thai-style Pineapple Snack

From Food Network Kitchens

  • Prep Time

    10 min

  • Level

    Easy

  • Yield

    6 servings

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Times:

Prep
10 min
Inactive Prep
--
Cook
--
Total:
10 min
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Ingredients

  • 1/2 a ripe pineapple, peeled and cored
  • Kosher salt
  • Cayenne pepper
  • 2 tablespoons chopped fresh mint leaves
  • 2 tablespoons chopped fresh cilantro leaves
  • Lime wedges

Directions

Cut the pineapple into bite size wedges or slices.

Put the salt, cayenne pepper, mint, cilantro, and limes into small bowls. Squeeze a bit of lime juice onto the fruit. Then lightly dip the pineapple into a little salt and as much cayenne as you like and finish with the mint and cilantro.

Cook's Note: For true Southeast Asian taste add a little bowl of fish sauce to your options of dippers.

Copyright 2004 Television Food Network, G.P. All rights reserved.

Rated: 4 stars out of 58 Reviews

Nutrition Facts

Nutritional Analysis
per serving
Calories
31
Fat
0 grams
Carbohydrates
8 grams
Fiber
1 gram
Protein
0 grams
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