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Tomato Bisque Recipe

Tomato Bisque

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (69)

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Average Rating:

Total Reviews: 69

Showing 21-30 of 69

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  • on May 31, 2011

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    Amazing! sooooooooooooooooooooo good, this is my 10th bowl in 2 hours! its so good i give some to my dog Ralph!

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  • on May 19, 2011

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    Tasty deeeelicious with grill cheese sandwich

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  • on April 17, 2011

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    Made it per the instructions. Delicious, but might add some more tomatoes or reduce the cream to keep it tasting more tomato-like.

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  • on February 07, 2011

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    I can't tolerate dairy milk anymore, so I will use coconut milk which is now sold by the 1/2 gallon in the milk section of the grocery store. I will add a couple TBLS. coconut cream and oil which i order thru tropical traditions. Has anyone else tried this?

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  • on January 30, 2011

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    I added 2 TBLS of Brown Sugar to ours and also used half and half instead of Whipping Cream. I can't wait to try it with the Whipping Cream, but let me say, "THIS IS AWESOME".

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  • on January 12, 2011

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    Am I missing the nutritional information for this recipe. Necessary for people with diabetes. Will try the soup anyway.

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  • on January 02, 2011

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    I didn't use bacon either, and it was still delicious! I didn't bother to strain it, because I like the consistency after just pureeing it in the blender.

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  • on December 17, 2010

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    Yummy! I didn't use bacon, added a pinch of crushed red pepper flakes and only 1/2 cup of cream (did you know there's 800 calories per cup of cream?! and it was velvety and delicious. Wonderful on a snowy December day in Ohio! :

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  • on November 29, 2010

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    This was really great. I took the other reviewer's advice and added tomato paste which really brought out the tomato flavor...

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  • on November 18, 2010

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    This was very good, but it really needs a little more of a tomato flavor. I added about 2 oz of tomato paste, which really helped. I also substituted whole milk instead of cream with excellent results. I added a dash of mace and cloves to the soup for a 'holiday' feel.

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