Triple Chocolate Cookies

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Delicous.

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The best chocolate cookies ever! I left the cloves out b/c I did not know if my kids would like the cookies with the flavor of cloves. They were incredible! I accidentally baked a sheet without refrigerating them first and when I realized it I refrigerated the rest and then baked them and I have to say there was not any difference... I would like to make them with the cloves since I love cloves. Maybe next time. You should know however that the do not look like the picture.

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These are Sooooooooooooooooooooooooooooooooooooooo GooooooooooooooooooooooD!!!

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These are my favorite chocolate cookies. I have been making them for a couple of years now, usually around the holidays or just whenever I'm in the mood! They are always a huge hit with the family and end up getting eaten pretty quickly. I've never put the cloves in them, because I don't like cloves. I also make the dough part with semi-sweet chocolate chips and then put milk chocolate and white chocolate chips in them. Makes them super rich, but oh so delicious! Also, I refuse to use anything other than Ghiradelli chocolate when I make it. I think that using really good chocolate makes a big difference, since all you taste in this recipe is chocolate..

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OMGosh ~ these are soooo gooood!! i left the cloves in - love it! i made these for a cookie exchange party i'm going to this week and THANK GOD i doubled the batch, so i might actually have some left to take to the party - they are that good! definitely going to be a yearly favorite! t

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OK, I made these with cloves the first time.....AWFUL!!! Because if you don't like cloves, you won't like them in anything. Next time I added 1 Teaspoon instant coffee powder instead of the cloves. It made the chocolate taste very rich without tasting the coffee. Ina Garten (Barefoot Contessa does that all the time and it's delicious. I also used walnuts instead of the white chocolate. These are seriously good chocolate ookies! I will definitely make these again.

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i downloaded this recipe about 4 years ago and i love it. i am not a big fan of cloves so i have never added them and by not adding them i dont feel like it takes away from the cookies at all. the cookies always turn out light, airy and delicious. it is now a staple to make during the holiday season.

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Cloves are a great addition!! It's only 1/4 t. and so perfect. You need to add cloves or they are just like other chocolate chocolate chip cookies. I did NOT have white chocolate chips, but I did have white chocolate candy (for candy making so I melted about 10 disks in a zip-lock baggie, snipped the tip and swirled over each when they came out of the oven. Very pretty... and tasty. Awesome recipe. Will make again and again.

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Delicious! I always get asked to make these cookies come holiday season by my fiance's family. Try the cloves, they really make the cookies stand out beyond a basic back-of-a-package recipe. The flavor is rich and warm - perfect for fall/winter! I add peanut butter chips instead of the white chocolate because I'm not a fan of white chocolate.

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These cookies were great!!!!! I didn't add the cloves. After they came out of the oven I dusted the top with powdered sugar.I made the dough early on in the day and baked them after dinner. Still tasted great!!!!