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Average Rating:
Total Reviews: 37
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By catherineatl_47...
Lillington, NC
on July 18, 2007
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This is great and easy!
By mwa109_7831783
State College, PA
on July 06, 2007
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This recipe is a great place to start. I like to add dill relish, capers, habanero tabasco sauce, and sometimes some chopped hard boiled eggs.
By chikaustin_7850975
austin, TX
on June 12, 2007
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Very easy and tasty tuna salad. The whole grain mustard gives it just the kick it needs!
By wymand_7173976
San Antonio, TX
on March 30, 2007
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This is such a geat traditional recipe. All I added to the recipe was a couple of chopped hard boiled eggs. Yummm
By houserabbitz_69...
Hercules, CA
on December 26, 2006
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I used dill relish and dijon mustard for this, and also added some chopped black olives, super good! The frsh lemon juice gives it a zest as well.
By marjoriewade_59...
Saint Louis, MO
on October 11, 2006
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Needed a simple quick recipe on a Saturday afternoon with unexpected guest and not much in the cupboard. The salad was not only easy but it was absolutely delicious! It was the fresh lemon juice that made it...simply exquisite! We all loved it and made me the hero of the day!!! Thanks, this will always be the standard!!! Marjorie of St. Louis.
By pmanale_2073219
Lone Star State
on September 30, 2006
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I have made this several times. It is good but I added 5 boiled eggs, sweet pickle relish and small elbow macaroni. With those additions it goes from good to super.
By neo1000101_5953773
Kansas City, MO
on August 22, 2006
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Very good but nothing that made me think it was the best tuna salad ever.
By coldwaffle_5405599
Anytown, MN
on August 17, 2006
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This is a good basic recipe HOWEVER, it just isn't tuna salad for me without dill pickle relish added, so I added 1 Tablespoon.
Subsitude 1 7 oz pouch for 2 cans.
By markostimpy
Fort Myers, FL
on August 01, 2006
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Add a dash of tabasco and you have perfection.