Turkey Avocado Wrap

Rated 5 stars out of 5
  • Rate This Recipe
  • Read 6 Reviews
Total Time:
10 min
Prep
10 min
Yield:
4 servings
Level:
Easy
x

Save To My Recipe Box

Please limit to 20 characters

Saving Recipe

Adding Recipe

Or Do Not Add

Success

This recipe was saved to your Folder_Name folder.

x

Save To My Recipe Box

Please sign in to save this recipe to your Recipe Box!!

25 Characters Max

Enter Time:

:
:

You can create up to five timers

Ingredients

  • 1/4 cup low-fat ranch dressing
  • 2 tablespoons chipotle salsa
  • 1/4 teaspoon finely grated orange zest
  • 4 (8-inch) flour tortillas
  • 12 ounces sliced oven-roasted turkey breast (from deli)
  • 1 ripe Hass avocado, pitted, peeled, and sliced
  • 2 cups mesclun lettuce or sprigs of cilantro
  • 1 1/2 cups grated jicama
  • 1 tomato, thinly sliced
  • 2 scallions (white and green parts), thinly sliced
  • Kosher salt and freshly ground black pepper

Directions

In a small bowl, combine the ranch dressing with the salsa and orange zest. Lay the tortillas on a cutting board, and spread the ranch mixture evenly over each one, leaving about a 1-inch border on all sides. Layer the turkey, avocado, lettuce, jicama, tomato, and scallions evenly over each tortilla, still leaving a border. Season with salt and pepper. Roll up like a pinwheel. Halve, and serve.

Copyright 2004 Television Food Network, G.P. All rights reserved.

Print Recipe

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Newest Ratings and Reviews

Read all 6 reviews

  • on November 27, 2005

    Flag

    this wrap was simple to make and tasted pretty good.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on November 24, 2005

    Flag

    It's quick and very easy to make not to mention very flavorfull... Im not a huge fan of ranch or turkey but i love anything with avacados and tomatoes in it... It's colorful, healthy and the good think is it's well blended so the turkey doesn't over power the avacado etc... Try it and im sure you will enjoy it as much as i did!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on November 09, 2005

    Flag

    its a great recipe!my parents loved it!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

Next Recipe

Advertisement

What's Hot

Iron Chef America

Hosted by: Alton Brown

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Nutrition Facts

Nutritional Analysis
per serving
 
Calories
326
 
Fat
13 grams
 
Saturated Fat
2 grams
 
Carbohydrates
36 grams
 
Fiber
8 grams
 
Protein
18 grams
 

Ads by Google

© 2013 Television Food Network G.P. All rights reserved.