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Average Rating:
Total Reviews: 5
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By marie_361035
Dana Point, CA
on May 29, 2013
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Very nice! Needs more sauce if serving with some pasta. I added some mushrooms too.
By njmomskf_5270511
Lyndhurst, NJ
on September 07, 2012
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Delicious! Grilled the eggplant and zucchini ahead of time, but otherwise followed the recipe. The "sauce" would be great with fish, too. Trying it again tonight with chicken.
By abledognc
North Carolina
on August 30, 2011
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Sooo good. It is easy to make but does require a bit of work--setting items aside and returning them to the pan. I will definitely make this again.
By rkmlksfs
Lake Havasu Cit...
on June 28, 2011
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This is a great recipe. I used chicken instead of turkey and it came out fine. Wonderful falvors and very easy
By annagg4
on May 24, 2011
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Wonderful flavor- quick and easy! I didn't have white wine so I used red and it still turned out great!