Twice Baked Potatoes
Show: How To Boil Water
Episode: Easy Potato Dishes
Rate This RecipeRead users' reviews (92)
- Recipe categories: Dairy, Cheese, Cheddar, Vegetables, Potato,
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Average Rating:
Total Reviews: 92
Showing 71-80 of 92
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By fina323_5976973
Fort Irwin, CA
on August 30, 2005
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Great side dish. Easy and tasty!
By ppmouf1_1726606
channahon, IL
on August 18, 2005
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i made these for my husband on his birthday, and he loved them sooooo much, he bragged to all his friends how his wife can make the best twice baked potatos, so now i am making about 6 tonight for his buddies at work!
By gandhglass_967631
Elizabethtown, KY
on June 26, 2005
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Simple, inexpensive, and tastes wonderful! Another recipe enters our reportiore
By koldham
Port Jervis, NY
on June 19, 2005
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These twice baked potatoes were great! My husband has celiac disease, and I am always looking for new, gluten-free dishes to try. This one was a winner!
By stepkickleap_19...
South Kingstown, RI
on May 26, 2005
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wonderful and asimple
By luvdodgers21_22...
elk grove, CA
on May 25, 2005
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These are a mound of perfection. I add milk, bacon and cheese in the mixture as well as on top.
By romero.sarah_639886
Tonganoxie, KS
on February 15, 2005
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Nice flavor.
By bethadams_1638932
New Bern, NC
on February 05, 2005
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These turned out great. Next time I will add bacon. Yummm!
By capaldi11_1270844
providence, RI
on February 01, 2005
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These are so easy to make and they are delicious!!!
By tojenren
Atlanta
on January 23, 2005
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First, this recipe is just delicious! Second, it's super easy! We didn't have any scallions on hand so we used shallots instead. I think that they gave a more intense flavor which the whole family liked. We also added about 1/4 a teaspoon of garlic powder. This one is a keeper. If my eleven year old can manage this recipe, so can you!