Warm Farro Salad
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- Recipe categories: Grains, Vegetables, Squash,
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By maraq
on February 23, 2012
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This was really good - healthy comfort food! It's robust enough that it can stand alone as a vegetarian main dish but I served it with some olive oil poached spiced haddock. Yum! I'll definitely make it again. I think this could work well with quinoa, wild rice or wheatberries too.
By ktchup315
San Diego, CA
on December 16, 2011
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Great recipe-warm and nutty taste with a little kick of the tomatoes. I added goat cheese on the bottom of each plate I served it on to give it a creamier consistency. Definitely give this recipe a try!