Watermelon Salad

Total Time:
15 min
Prep:
15 min

Yield:
4 servings
Level:
Easy

Directions

Bring 1/4 cup each sugar and water to a simmer in a saucepan. Remove from the heat, add 3 mint sprigs and steep 10 minutes. Discard the mint; add the zest and juice of 1 lemon and a pinch of salt. Toss with 2 cups blueberries and 3 cups cubed watermelon. Let stand 15 minutes. Top with chopped mint.

Photograph by Antonis Achilleos


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