Watermelon Slushies

Food Network Kitchens

Recipe Courtesy of Food Network Magazine

Picture of Watermelon Slushies Recipe Photo: Watermelon Slushies Recipe
Rated 4 stars out of 5
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Total Time:
10 min
Prep
10 min
Yield:
4-6 servings
Level:
Easy
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Ingredients

Directions

The night before your picnic, puree 6 cups chopped seedless watermelon in a blender until smooth, pour into a shallow airtight container and freeze. Bring the frozen watermelon on your picnic (it'll double as an extra ice pack) and let thaw slightly, then mash with a fork and spoon into cups.

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Newest Ratings and Reviews

Read all 5 reviews

  • on August 17, 2011

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    Yummy

    people found this review Helpful.
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  • on August 23, 2010

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    Frozen and mashed watermelon is not a recipe for a slushie!
    Now if you small diced up some strawberries, a little mint, mixed in the watermelon slush and add a splash of club soda...now we're talking.

    people found this review Helpful.
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  • on August 05, 2010

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    If you are pregnant like me (or just bloated or swollen for whatever reason, buy a watermelon WITH seeds. Freeze chunks. Put the watermelon AND THE SEEDS in the blender to make the slushie. This is a great drink for helping your body get rid of excess fluid.

    people found this review Helpful.
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