Bacon Wrapped Breadsticks

Recipe courtesy Bobby Deen

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (68)

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Average Rating:

Total Reviews: 68

Showing 51-60 of 68

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  • on December 17, 2005

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    I made these for an appetizer and it was really something different and tasty. Thanks. Ann Berg

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  • on December 12, 2005

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    everyone loved these for my christmas parties. some of the sticks got too toasty/almost burned while waiting for the bacon to cook. however, they were still very yummy!!

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  • on December 11, 2005

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    Quick snack to make at home or take with.

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  • on December 10, 2005

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    I took these to a party, and everyone asked for the recipe. They disappeared quickly.

    They were so easy to make, too. I'm gonna do these whenever I'm asked to bring an appetizer!

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  • on December 10, 2005

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    I made these to send to deer camp with my son, they loved them! Wanted more so I went to my local market to get more supplies but we live in a rural area & I couldn't get bread sticks so I used pretzel rods instead. Big hit!
    They are great with beer and deer!

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  • on December 04, 2005

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    I made these for a Thanksgiving. What a hit!! and the are easy!!!!

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  • on November 30, 2005

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    Oh my god, this recipe is very good! I made a plate of them and they were gone before I knew it. I made these on Thanksgiving for the guys to enjoy while they played poker and watched football. This will also be a good snack for the SuperBowl coming up!!

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  • on November 30, 2005

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    This looked so good, I had to try it. Had it for a Thanksgiving appetizer. I removed them immediately from the pan once out of the oven...they were a little limp, but they crisped up nicely. Excellent with the parmesan! They were gone so fast...Next time I will make more!

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  • on November 28, 2005

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    these were such a failure. noone at the party ate them. they were very bad.

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  • on November 27, 2005

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    This was REALLY awesome. I made them for Thanksgiving. They went SOOO fast (mainly my doing!!. So easy, SO good!! Thanks!!!

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