Barbecued Salmon Surfer Style with Mango-Habanero Salsa
Recipe courtesy Stephen Simmerman
Show: Food Network Specials
Episode: Surf n' Turf
Rate This RecipeRead users' reviews (6)
- Recipe categories: Fruit, Mango, Pineapples, Fish, Salmon,
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Average Rating:
Total Reviews: 6
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By judascow02_11124491
California
on May 13, 2012
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Crazy delicious way to prepare salmon! The fish came out flavorful and smoky, while the salsa provided a good amount of heat and sweetness. As stated in the recipe, this is definitely restaurant quality.
By nathanmarshall1979
anytown, CA
on April 24, 2010
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This salmon was legit! Perfect balance of spice and sweet flavors. I will be making this one again....
By ghettosuperstar...
Beverly Hills, 43
on March 24, 2010
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This is such a scrumptuous recipe! Worth the bit of prep. Wouldn't change a thing!
By fifigirls_8920559
atlanta, GA
on November 23, 2008
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This was made for a large dinner party. It was a hit!!! I cooked it inside on a flat cast iron griddle it worked out well. Give this one a try. It's not as hard as it looks. Make sure to prep everything prior to cooking.
By sjpilla_7241633
New Rochelle, NY
on January 08, 2008
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The combination of flavors present in this dish are fantastic. The recipe received rave reviews from everyone and I can't wait to serve it again. I made a few small changes to the recipe--I do not care for cilantro so used parsley instead. I also did not have a habanero pepper on hand, but I did have habanero sauce.
This is a great dish if you are looking to spice up your usual weeknight rotation.
By escondidosteveo...
Eugene, OR
on June 27, 2006
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wonderful recipe