Recipe courtesy Sherry Goldston
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Preheat oven to 425 degrees F. Cream margarine and sugar. Add milk, egg, and vanilla and stir well. Add flour and baking powder. Chill. On well-floured board, roll out and cut into shapes. Put onto greased baking sheet and sprinkle with sugar or decorate with sprinkles. Bake for 5 minutes. Cool on racks.
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$25.95 
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By pancakepalooza
Northwest, Oregon
on January 15, 2011
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Absolutely the worst. Were so dry that I read the receipe over a few times just to make sure I didn't screw it up somehow. That much flour seems a bit much, and it didn't even take form.
Awful, awful, awful.
By Emilyg19
barstow, 43
on August 27, 2010
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sorry to say these have no flavor at all they took forever to rise and to bake the middle never cooked but the bottoms got burned so like again wost cookies never again will i make these
By gumfreak14_12978373
on July 04, 2010
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These cookies were as bad as my grandmas! My grandma is the WORST cook in the WORLD! DO NOT try these cookies they are very dry and there is no flavor to them. I HATE these cookies!
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