Food Network
Home> Recipes> Grilling>
Grilled Romaine Salad Recipe

Grilled Romaine Salad

Recipe courtesy Karen Adler and Judith Fertig, adapted from BBQ Queens Big Book of Barbecue, published by Harvard Common Press, 2005

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (6)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 6

Showing 1-6 of 6

Sort by:

Newest

  • on March 14, 2013

    Flag

    KOOKY and DELICIOUS! After reading reviews: I used 1/2 c. EVOO instead of 2/3 c. I also added a second clove of garlic and, since I had not white wine vinegar, I used white balsamic vinegar, and 1 tsp. of Sherry. I can't wait to use up the rest of the dressing for dinner again tonight! I paired this with Alton's Baked Barley for a 100% vegan dinner! YUM!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 21, 2008

    Flag

    LOVE,LOVE,LOVE !!!!!!!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 07, 2008

    Flag

    So good!! What more can I say? Grilling makes EVERYTHING better!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 07, 2007

    Flag

    Very easy to prepare and grill. I've never had grilled lettuce but love grilling and grill flavors. It's a unique twist on salad. This recipe is definitely a keeper.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 13, 2006

    Flag

    Next time I woudl use less oil and more lemon juice.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 05, 2006

    Flag

    This was a fun and different way to make a salad. Will make again.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

Fresh Ingredients

Advertisement
[an error occurred while processing this directive]

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.