Schooner Ellida Shore Dinner
Recipe courtesy Kristina Williamson, Schooner Ellida, Rockland, Maine
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- Recipe categories: Wine, Shellfish, Mussel, Clam, Poultry, Turkey, Vegetables, Red Potato,
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By adelegs_1715376
louisville, KY
on December 22, 2004
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I prepared this for a group of friends and could not believe the results! This was easy, tasty, a great variation for lobster, and did I say EASY? I can't reiterate that enough. I have it when I am entertaining and am harnessed to the kitchen. This recipe is so easy and you guests with think you went to culinary school. Don't over cook the lobster and don't worry about putting too much wine in. The wine evaporates so you have to make sure you don't cook it all out. I had lost this recipe but just found it again after a year. I am adding it to my recipe box now!