Steaks As Big As our Head
Recipe courtesy "Al Roker's Big bad Book of Barbeque" Scribners 2002. Copyright 2002 Al Roker
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By admiral4_5274991
Stevens Point, WI
on March 27, 2006
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This is an excellant recipe. The only thing I would add is to let the marinade drip off the steaks before putting them on the grill. I love the garlic flavor and will be using this method for other meats as well.