Vegetarian Pizza

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Um, it's not "whole-wheat crust" if it's two parts white processed flour to one part whole wheat.

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With all do respect, from one vegan to another, this recipe is vegetarian, NOT vegan.......honey is ok by most vegetarian's standards!

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honey....
wasn't vegan
isn't vegan
won't BE vegan, a long as it comes from an animal source (bees
i appreciate you trying to incorporate some vegan recipes in your site, but the small collection is weak at best. i say this not to be rude, but i have been a vegetarian since i was 11 years old, a vegan since i was 15, and am now the crotchety old age of 25 : but through my journey and through these years, i have encountered some of THE most scrumptious foods i have ever tasted. from the incredibly simple to the most decadent gourmet, vegan foods never cease to surprise me. so step it up, food network. we're not all cubed plain tofu and "i can't believe it's not cheese". look outside the box (or into your google world and you'll be pleasantly, if not overwhelmingly, surprised at your finds. thank you for your time
katie

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sounds like a great recipe, but why would you bother going to the trouble & expense of using vegan cheese when the crust recipe has honey in it? sort of defeats the purpose IMHO.

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t was like a explosion in my mouth . this is rare being a vegatarian

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This basic pizza dough recipe has been a main staple in my family's homemade pizza for the past two years. You can't go wrong with working on adding more wheat flour and less white flour and/or adding more and more honey... We've even experimented with different types of flavored honeys...

Yum Yum Yum!!!!