Fried Dill Pickles

Recipe courtesy Theresa Grant

Show: FoodNation With Bobby FlayEpisode: Mississippi Delta

Rated: 5 stars out of 5Rate itRead users' reviews (9)

RECIPE
COMMENTS & REVIEWS(9)

Cook Time:
10 min
Level:
--
Yield:
12 servings

Times:

Prep: 10 min
Inactive Prep: --
Cook: 10 min
Total:: 20 min

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Ingredients

1 pint sliced dill pickles, undrained
1 large egg, lightly beaten
1 tablespoon all-purpose flour, plus 1 1/2 cups all-purpose flour
1/2 teaspoon hot sauce
1 1/2 to 2 teaspoons ground red pepper
1 teaspoon garlic powder
1/4 teaspoon salt
1 teaspoon paprika
Vegetable oil

Directions

Drain pickles, reserving 2/3-cup pickle juice. Press pickles between paper towels. Combine 2/3 cup pickle juice, egg, 1 tablespoon flour, and hot sauce. Stir well and set aside.

Combine 1 1/2 cups flour with ground red pepper, garlic powder, salt, and paprika. Blend well. Dip pickles in egg mixture, then dredge in flour mixture. Fry coated pickles in 375-degree oil until golden brown. Drain on paper towels.

This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The FN chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

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Comments & Reviews

recipe Fried Dill Pickles
Peter Philadelphia, TN 01-16-2010
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A game day fav
Rated: 5 stars out of 5

Try it with a spicy remoulade sauce for dippin'.
recipe Fried Dill Pickles
Krista Houston, TX 01-11-2010
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Better than restaurants!
Rated: 5 stars out of 5

Living in Texas, Fried Pickles are not hard to find. However, this recipe beats ANY that we have ever had in a restaurant. ... Much better to make these at home than to order them at the table!!! Read more
recipe Fried Dill Pickles
Jay Sarasota, FL 01-10-2010
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Best thing ever
Rated: 5 stars out of 5

Delish!!!! love them and they're so irresistable! good w/ ranch dressing.
recipe Fried Dill Pickles
rachel houston, TX 08-19-2009
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!!!!!
Rated: 5 stars out of 5

I am going to be a fattie for life - F4L approved! this recipe worked like a charm...mine always turned out bland and the... crust was hard and unappetizing. No more of that! I saved this recipe for sureeRead more
recipe Fried Dill Pickles
CHRISTINE LOS FRESNOS, TX 04-24-2009
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WONDERFUL
Rated: 5 stars out of 5

JUST MADE THEM, THEY ARE WONDERFUL!! VERY EASY, A GOOD APPETISER FOR A PARTY, OR SHOWER. YOU CAN "WOW" SOME PEOPLE WITH... LITTLE EFFORT.Read more
recipe Fried Dill Pickles
DELENA CLARKESVILLE, GA 02-24-2009
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Delicious
Rated: 5 stars out of 5

I have been looking for the recipe most like the ones you order at restaurants. These were perfect. Dip them in Ranch... Dressing and you can't go wrong.Read more