Smoked Pork Shoulder
Recipe courtesy Bob Garner; Author North Carolina Barbecue
Show: FoodNation With Bobby Flay
Episode: Charlotte, NC
Rate This RecipeRead users' reviews (6)
- Recipe categories: Meat, Pork,
- recipe
- ratings & reviews(6)
Browse Reviews by Keywordnew!
COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Easy Rice Bake Casserole
(02:57)
-
Best Ever Chicken Enchiladas
(05:06)
-
Shrimp Scampi
(00:03:27)
-
Ham and Cheese Spirals
(02:46)
-
Easy Party Appetizers
(01:47)
-
Baked Shrimp Scampi
(05:35)
-
Giada's Italian Pasta Salad
(03:54)
-
Paula's Summer Macaroni Salad
(00:02:05)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Healthy Carbs You Should Be Eating
7 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Favorite Vegetarian Recipes
32 Photos
-
Mother's Day Breakfast and Brunch Recipes
24 Photos
-
Mother's Day Dessert Recipes
17 Photos
-
Family-Friendly Weeknight Dinner Recipes
20 Photos
-
Easy Breakfast for Dinner Recipes
23 Photos
-
Healthy Summer Sides
13 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Carbs You Should Be Eating
-
Topics
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 6
Showing 1-6 of 6
Sort by:
SELECT
By Nater1991
Rockwall, TX
on April 13, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Awesome!!!
By jaketsnake_12160226
Hicksville, OH
on June 29, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I prepared this recipe in a smoker. It came out wonderful. My sons are still talking about how good it tastes.
By kimberly33036_4...
Islamorada, FL
on July 31, 2008
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Easy to understand, the flavor and moistness of the meat was incredible. The sauce was better than any commercially prepared sauce I have ever purchased.
By jennyanddave_83...
Rutland, MA
on June 30, 2008
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I followed the recipe, minus the wood. The shoulder wasn't burned in any significant way. There was some chared skin on the bottom... perhaps people who found their shoulders burned removed that?!?! At any rate, the shoulder was nice and tender inside and was very well done. The only fault I found was not perhaps with the recipe.... I thought the shoulder was overly salty... that might have been the brand though.
By altigp_622820
Solon, OH
on August 21, 2004
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Outstanding recipe. We followed the directions to the letter, and the outcome was perfect. The cider vinegar barbeque sauce is a must.
By ninaboone
Baton Rouge, LA
on July 12, 2004
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
We were looking for recipes for a barbeque theme party and wanted something different from the normalTexas style common here. This recipe was excellent - easy to prepare and very tasty.