Smoked Pork Shoulder
Recipe courtesy Bob Garner; Author North Carolina Barbecue
Show: FoodNation With Bobby Flay
Episode: Charlotte, NC
Rate This RecipeRead users' reviews (6)
- Recipe categories: Meat, Pork,
- recipe
- ratings & reviews(6)
Browse Reviews by Keywordnew!
COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Grilled Shrimp Scampi
(01:30)
-
Shrimp Scampi
(00:03:27)
-
Giada's Italian Pasta Salad
(03:54)
-
Baked Shrimp Scampi
(05:35)
-
Funky Fried Chicken
(03:31)
-
Cinnamon Rolls
(09:39)
-
Veggie Bow-Tie Pasta Salad
(00:03:41)
-
Classic Meatloaf Recipe
(03:06)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Recipe of the Day: What to Cook in May 2013
37 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Summer Sides
13 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Foods With 100 Calories
23 Photos
-
Best BBQ Rib Recipes
26 Photos
-
BBQ Side Dish Recipes
27 Photos
-
Recipe of the Day: What to Cook in May 2013
-
Topics
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 6
Showing 1-6 of 6
Sort by:
SELECT
By Nater1991
Rockwall, TX
on April 13, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Awesome!!!
By jaketsnake_12160226
Hicksville, OH
on June 29, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I prepared this recipe in a smoker. It came out wonderful. My sons are still talking about how good it tastes.
By kimberly33036_4...
Islamorada, FL
on July 31, 2008
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Easy to understand, the flavor and moistness of the meat was incredible. The sauce was better than any commercially prepared sauce I have ever purchased.
By jennyanddave_83...
Rutland, MA
on June 30, 2008
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I followed the recipe, minus the wood. The shoulder wasn't burned in any significant way. There was some chared skin on the bottom... perhaps people who found their shoulders burned removed that?!?! At any rate, the shoulder was nice and tender inside and was very well done. The only fault I found was not perhaps with the recipe.... I thought the shoulder was overly salty... that might have been the brand though.
By altigp_622820
Solon, OH
on August 21, 2004
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Outstanding recipe. We followed the directions to the letter, and the outcome was perfect. The cider vinegar barbeque sauce is a must.
By ninaboone
Baton Rouge, LA
on July 12, 2004
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
We were looking for recipes for a barbeque theme party and wanted something different from the normalTexas style common here. This recipe was excellent - easy to prepare and very tasty.