Smoked Turkey Southwestern Wrap
Recipe courtesy Teresa Mason, Graduate of Work Options for Women
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- Recipe categories: Vegetables, Jalapeno, Avocado, Dairy, Cheese, Cream Cheese, Poultry, Turkey,
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Total Reviews: 4
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By ea5ilyamu5ed5_1...
Chula Vista, CA
on April 04, 2009
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I am eating it now as I type. Sort of. It's next to me and it's delicious! I made mine with a cilantro and jalapeno tortilla and used chunks of avocado instead of guacamole. I'm making this for my boyfriend later when he gets home and i'm sure i'll be eating it for days to come until I run out of the cream cheese. Delicious! Make it!
By nancymwhyte_111...
Charlotte, NC
on February 23, 2009
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I like this wrap a lot. It's creamy, chucky, tasty. Don't let the amount of black pepper scare you, it's not too much. Next time I will add corn and black beans , and perhaps a dash of salsa...or maybe a diced polbano pepper with a smidgen of adobe sauce to the the cream cheese mixture.
By noordinarymaid_...
Monroe, LA
on June 04, 2007
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This recipe can go with any part of the chicken.Its very quik and easy.I will cook this dish often,everyone loved it.Soo much flavor!!
By mmeickhoff_5609273
Midland, TX
on June 10, 2006
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This is different from the usual plain wraps. It has a zip to it. I took it to a sandwich and salad supper at my church and they were a hit. There were none left to bring home.