Sorrel Drink

Recipe courtesy Vy Higginsen

Show: FoodNation With Bobby FlayEpisode: Thanksgiving in Harlem, NY

Recipe categories: Vegetables,
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- Cuisine : African , Caribbean
- Drinks : Drinks

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Total Time:: 48 min
Prep: 5 min
Inactive: 3 min
Cook: 40 min

Yield:: 4 servings

Level:: Easy

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Sorrel is a plant that grows on trees. It is harvested around November and December and can be purchased pre-packaged from Caribbean or African stores.

Ingredients

5 to 6 (1-inch) slices ginger
1 cup dried sorrel leaves
1 tablespoon cloves
Brown sugar
Red wine sherry, optional

Directions

Let cut ginger sit for 2 to 3 hours. The longer it sits the stronger it becomes. Boil ginger in two quarts of water. Once water is boiling, add sorrel and cloves. Boil for 30 minutes. Strain and add sugar and wine to taste. Chill and serve.

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