Squash Casserole

Recipe courtesy Sweet's Restaurant

Show: FoodNation With Bobby FlayEpisode: Nashville, TN

Rated: 4 stars out of 5Rate itRead users' reviews (13)

RECIPE
COMMENTS & REVIEWS(13)

Cook Time:
30 min
Level:
Easy
Yield:
4 to 6 servings

Times:

Prep: 10 min
Inactive Prep: --
Cook: 30 min
Total:: 40 min

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Ingredients

2 pounds yellow squash, sliced
1 small onion, chopped
1 small bell pepper, chopped
2 teaspoons olive oil
1 teaspoon salt
1 teaspoon white pepper
1 1/2 pounds cheddar cheese
1 cup Italian bread crumbs

Directions

Preheat oven to 350 degrees F.

Saute squash, onion, and pepper in a saute pan with olive oil until squash is soft. Add salt and white pepper. Put into a casserole dish. Mix the cheese and 1/2 cup of bread crumbs into the casserole dish with the vegetables. Sprinkle remaining 1/2 cup of bread crumbs on top of casserole. Bake until golden brown.

Note: A viewer, who may not be a professional cook, provided this recipe. The FN chefs have not tested this recipe and therefore, we cannot make representation as to the results.

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Comments & Reviews

recipe Squash Casserole
JENENE covington, WA 11-14-2007
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Yummy
Rated: 5 stars out of 5

I made this recipe last year for Thanksgiving. It was a hit. I was told I needed to bring it again this year.
recipe Squash Casserole
Joanna Attleboro, MA 08-30-2007
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Too much cheese
Rated: 4 stars out of 5

I found the recipe easy, but a 1 1/2 lb. of cheese way too much. After adding a pound, I stopped. I really think even less... (3/4 lb.?) would be enough.Read more
recipe Squash Casserole
Angela athens, TN 07-08-2007
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Delicious
Rated: 5 stars out of 5

Very tasty, a great alternative to plain squash, very quick. I highly recommend this dish!
recipe Squash Casserole
Misty Allen, TX 04-03-2007
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Toss this squash
Rated: 2 stars out of 5

This was easy to prepare, but the recipe calls for too much bread crumbs! I suggest not putting 1/2 cup of crumbs over the... top.Read more
recipe Squash Casserole
Anonymous 01-21-2007
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I'm lovin' it...
Rated: 5 stars out of 5

I've enjoyed this recipe as an alternative to the traditional squash casserole recipe. I use yellow squash and zucchini, and... cut back on the cheese. I've used cheddar jack to spice it up, and it turned out great. Red bell pepper gives it great color.Read more
recipe Squash Casserole
ERIN Beaumont, TX 12-19-2006
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Squash Fondue
Rated: 3 stars out of 5

I'm not sure why everyone is raving about this squash casserole. This was more like squash fondue. We couldn't taste the... squash because there was way too much cheese and I LOVE cheese. Anyway, my recommendation would be to half the cheese.Read more