Struffoli

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These are delicious, we make these every year from our Great Great Grandma's recipe. Two years ago when my aunt moved the receipe was lost. So we googled and googled until we found Bobby's recipe. We were not sure about cutting them into squares as well but decide to do what the recipe says. To all our amazement the squares puff up into perfect balls. All the years of rolling are now out the door. Yippie. I do recommend this recipe.

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We spent Christmas in Napoli, Italy this year (2007 with my husbands family and enjoyed many authentic south Italy family dishes including struffoli and pastiera. I was excited to find a recipe for struffoli upon our return stateside and made the recipe to share with my American family. This particular recipe was not at all like the struffoli we had in Naples. Neapolitan struffoli was like a crunchy yet delicate cookie; this recipe was like tiny American cake-style donuts. I was very disappointed and decided not to serve it to my family. I'll email my friends and family in Italy for their recipes.

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This is very easy to make my kids who are 6 and 4 can make them, And everyone that has had them LOVE them.

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Check out Mario's recipe it was on Dec. 3rd at 7:00 pm ET, that's the real thing, like my Gram use to make

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I agree with Rosemarie from New Jersey. Struffolis are round balls not squares. I hope someone has the correct recipe. My grandmother always made them at Christmas, they were my favorite, however I never got her recipe. Jeanne, Cape Cod Ma

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i don't know this chef or his restaurant, but this recipe is NOT struffoli and any italian will tell you so- go ask mario and gaida. struffoli is small, round puffs of dough, covered in honey and sprinkles. my mom makes this recipe, but i can't remember what she calls them. but it is DEFINITELY NOT STRUFFOLI