Recipe courtesy of Sara Moulton
Episode: Halloween Party
Save Recipe Print
Total:
28 min
Prep:
20 min
Cook:
8 min
Yield:
8 servings
Level:
Easy
Total:
28 min
Prep:
20 min
Cook:
8 min
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

See Sara's secrets to perfect caramel apples

Arrange the sprinkles or candy corns on separate plates and set aside.

Heat the caramels and heavy cream in a medium saucepan over medium heat, stirring occasionally, until melted. Turn the heat down to low.

Skewer the apples with the popsicle sticks. Working in batches, dip the apples into the caramel, coating them completely and letting any excess caramel drop back into the saucepan. Dip or roll the apples in the sprinkles or candy corns and stand them up on a wax paper-lined baking sheet to cool. Serve with a cackle.

Trending Videos 6 Videos

Get the recipe

Mac-O-Lantern and Cheese Bowls 00:56

Scare up a delicious dinner with these mac and cheese-stuffed bell peppers.

IDEAS YOU'LL LOVE

Apple Cake "Tatin"

Recipe courtesy of Ina Garten

Apple Tarts

Recipe courtesy of Ina Garten

Betty's Apple Ambrosia

Recipe courtesy of Trisha Yearwood

Quick and Easy Apple Tart

Recipe courtesy of Ree Drummond

Old-Fashioned Apple Crisp

Recipe courtesy of Ina Garten

Sunny's Apple Cider Donut Pudding

Recipe courtesy of Sunny Anderson

Caramel-Dipped Local Apples

Recipe courtesy of Nancy Fuller

Caramel-Dipped Fruit

Recipe courtesy of Jacques Torres

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.