French Toast

Total Time:
30 min
Prep:
15 min
Cook:
15 min

Yield:
4 servings

Ingredients
  • 6 eggs or 1 1/2 cups egg substitute
  • 1 1/2 cups milk, can be skim or any other
  • 1/4 cup sugar
  • 2 tablespoons orange juice
  • 1 teaspoon vanilla
  • 1/2 teaspoon salt
  • Cinnamon, optional
  • 10 to 12 thickly sliced bread, preferably from Great Harvest Bread
Directions

Mix together all ingredients except bread slices. Dip bread in the egg mixture, coating both sides. Place on heated griddle and cook until golden. Turn and cook opposite side until golden. Serve immediately with your favorite topping.

Suggested toppings: Maple syrup and bananas, strawberry sauce or syrup and try Great Harvest low-fat granola sprinkled on top.


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