Recipe courtesy of Sara Moulton
Yield:
4 servings
Level:
Easy

Ingredients

Directions

In a food processor combine the garlic, herbs, butter, salt, pepper and cayenne to taste and process until smooth. Alternately, finely chop together the garlic and the herbs and then in a bowl mix together with the butter, salt, pepper and cayenne.

Preheat oven to 350 degrees F.

Cut the bread every 1 1/2-inches along the entire length of the loaf. Spread each side of a slice with the butter mixture. Wrap loaf in aluminum foil and bake for 15 to 20 minutes or until heated through. Unwrap bread, bake for 5 minutes to brown top. Serve bread warm.

IDEAS YOU'LL LOVE

Garlic Bread

Recipe courtesy of Rachael Ray

Roasted Garlic Bread

Recipe courtesy of Jamie Deen

Roasted Fingerling Potatoes with Fresh Herbs and Garlic

Recipe courtesy of Tyler Florence

Lemon Bread Pudding

Recipe courtesy of Ree Drummond

Rum Raisin Bread Pudding

Recipe courtesy of The Neelys

Fresh Salmon Croquettes

Recipe courtesy of David Waltuck

Blueberry-Banana Bread

Recipe courtesy of Giada De Laurentiis

Fresh Apple Cake

Recipe courtesy of Trisha Yearwood

Banana Bread

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          Get Cooking