Recipe courtesy of Sara Moulton
Save Recipe Print
Total:
20 min
Prep:
5 min
Cook:
15 min
Yield:
1/4 pound fried almonds

Ingredients

Directions

In a frying pan, combine the almonds and oil at room temperature. Place the pan on burner and slowly bring to a boil. When the almonds begin to brown, remove them to a colander to drain. Salt the almonds and serve warm but not hot.;

Trending Videos 6 Videos

More Food Network

Whole Lemon Bars 01:36

This lazy cook's version of a lemon bar is simple and delicious.

IDEAS YOU'LL LOVE

Fried Chicken

Recipe courtesy of Jason Severs

Lighter Fried Pork Chop

Recipe courtesy of Ree Drummond

Cheesy Refried Bean Casserole

Recipe courtesy of Ree Drummond

Deep-Fried Turkey

Recipe courtesy of Alton Brown

Un-fried Pickles

Recipe courtesy of Trisha Yearwood

Country Fried Steak

Recipe courtesy of Paula Deen

Chicken Fried Steak with Gravy

Recipe courtesy of The Neelys

Pan-fried T-Bone Steak

Recipe courtesy of Food Network Kitchen

Bourbon Brined Fried Chicken

Recipe courtesy of Damaris Phillips

Browse Reviews By Keyword

          Dig In

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.