Fritata

Total Time:
20 min
Prep:
5 min
Cook:
15 min

Yield:
6 servings

Ingredients
  • Ground beef
  • Potatoes, diced
  • Peas
  • Green peppers, chopped
  • 2 slices Velveeta cheese, diced
  • 3 eggs, slightly beaten
  • Cooked pasta
  • Fish sticks, as an accompaniment
Directions

Mix all ingredients and saute in an oiled or buttered oven-proof pan for a few minutes. Bake in a preheated 350 degree oven until cooked through and set.


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