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Buttermilk Waffles Recipe

Buttermilk Waffles

(c)2002 Martha Stewart Living Omnimedia, Inc. All Rights Reserved

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (3)

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Average Rating:

Total Reviews: 3

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  • on August 29, 2004

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    I served these waffles for brunch w/ several friends and everyone really enjoyed them. Very easy and quick to make!

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  • on July 20, 2004

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    I love waffle and so I keep trying waffle recipes to find just the perfect combination of ingredients. This is it! Delicious. Crispy but not overly so.

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  • on June 06, 2004

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    Martha knows how to do it! These waffles are tender inside and crisp on the outside. I only had dark brown sugar, that was fine. I used a bit of organic soy flour mixed with the unbleached. Also added just about a tablespoon of flaxseed meal to make them really good for you. I think I could also cut down on the sugar next time. Been making waffles for a number of years and this is the best recipe I ever had.

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