Fromosa

Name: Fromosa
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H10M0.000S
Yield: 4 servings
Ingredients: 8 ounces frozen strawberries; 1 cup champagne; 7 ounces frozen mango or orange concentrate; 1 cup champagne; 10 ounces frozen pitted cherries; 1 cup champagne; 4 champagne-soaked fruit skewers, for garnish, optional

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Level: Easy

Total: 10 min
Active: 10 min

Yield: 4 servings

Level: Easy

Total: 10 min
Active: 10 min

Yield: 4 servings

Ingredients

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First Layer:

8 ounces frozen strawberries

1 cup champagne

Second Layer:

7 ounces frozen mango or orange concentrate

1 cup champagne

Third Layer:

10 ounces frozen pitted cherries

1 cup champagne

4 champagne-soaked fruit skewers, for garnish, optional

Directions

Watch how to make this recipe.

For the first layer: Add the strawberries and champagne to a blender and blend until fully incorporated. Pour this layer into 4 champagne glasses.
For the second layer: Wash out the blender. Add the mango and champagne and blend until fully incorporated. Pour this layer over a spoon into each glass, over the strawberry layer.
For the third layer: Wash out the blender again, then add the cherries and champagne. Blend until fully incorporated. Pour this final layer over a spoon into each glass, over the mango layer. Garnish with a champagne-soaked fruit skewer if using.