Fruit Compote with Crumpets

Total Time:
55 min
Prep:
15 min
Inactive:
30 min
Cook:
10 min

Yield:
6 servings
Level:
Easy

Ingredients
  • Dried Fruit Compote:
  • 1 cup golden raisins
  • 1 cup dried cherries
  • 1 cup dried apricots, quartered
  • 1 cup water
  • 3/4 cup sugar
  • 2 cinnamon sticks
  • 1 vanilla bean, split
  • 2 whole star anise
  • 1 package crumpets
  • 2 tablespoons honey
  • 1 cup vanilla yogurt
Directions

Place all the compote ingredients in a saucepan and bring to a simmer. Cook 10 minutes then turn off the heat and let plump 30 minutes. Cool to room temperature.

Toast the crumpets in the toaster and spread with honey then toast a few more seconds. Place on a plate and top with a spoonful of the dried fruit compote and a dollop of vanilla yogurt.


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