Fruity Chicken Salad

Total Time:
2 hr 35 min
Prep:
15 min
Inactive:
2 hr
Cook:
20 min

Yield:
4 servings
Level:
Easy

Ingredients
  • 2 tablespoons non-fat mayonnaise (recommended: Miracle Whip Free)
  • 2 tablespoons fat-free sour cream
  • 1/4 cup orange juice
  • 2 boneless, skinless chicken breast halves, cooked and cubed
  • 1 cup sliced strawberries
  • 2 kiwis, sliced
  • 2/3 cup canned Mandarin oranges in light syrup, drained
  • 8 lettuce leaves
  • 3 tablespoons chopped cashews
Directions

Combine mayonnaise, sour cream, and orange juice in a nonreactive bowl. Add chicken, strawberries, kiwi, and oranges, and toss to coat. Cover and refrigerate for 2 hours.

Serve on lettuce leaves, topped with cashews.

Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.


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