Fudge Pops

Total Time:
14 min
Prep:
10 min
Inactive:
4 min

Yield:
6 to 8 servings
Level:
Easy

Ingredients
  • 3 cups milk
  • 1/2 cup chocolate milk powder
  • 2 tablespoons malted milk powder
  • 2 tablespoons light corn syrup
Directions

In a blender combine the milk, chocolate milk powder, malt powder, and corn syrup and blend well. Pour into a popsicle mold with lids, insert wooden sticks, and then freeze.

Notes about the recipe: Why buy these when they're so easy to make. And the kids can do it themselves, as long as you clean up the counter afterwards. Buy popsicle molds at specialty cookware shops or a large discount store like target in the summer. I used to ride my bike up town to the dairy store and buy these to keep me cool in the summer. We didn't have air conditioning so this was the alternative.


CATEGORIES:
View All

YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    More Recipes and Ideas

    Not what you're looking for? Try:

    Peanut Butter Fudge

    Recipe courtesy of Alton Brown