Fudgy Brownies

Recipe courtesy Gale Gand

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (60)

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Average Rating:

Total Reviews: 60

Showing 51-60 of 60

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  • on March 03, 2005

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    Very yummy, simple, and easy. Not as fudgy as I hoped, and I had to add nearly an extra cup of sugar to get it to the flavor I liked. But still, this is the best brownie recipe I've found.

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  • on February 03, 2005

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    I have been making these for three years, and they are no effort at all and so incredibly delicious! They take the same amount of time as the boxed brownies (which I have not made since I discovered this recipe!. Please, try these they are so wonderful and I am a huge brownie fan!

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  • on January 28, 2005

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    this is an incredibly easy and fast brownie recipe that can be whipped up in under 15 minutes. the brownies were fudgy and moist. very delicious. :

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  • on October 16, 2004

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    I've made these twice now, with different nuts and different brands of unsweetened chocolate. Wonderful both times, incredibly chewy and moist and delicious.

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  • on October 16, 2004

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    I've made brownies from scratch a number of times, but this is far and away the best recipe I've ever used. These brownies are absolutely delicious and sinfully rich. I doubled the recipe and added a bit more flour to get the batter to a consistency I liked, but overall, it's a fantastic recipe and so easy to follow. If you're looking for a simple recipe that will yield delicious results, look no furthur.

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  • on September 06, 2004

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    This is the first time that I've made brownies from scratch and from now on I will never buy a prepared brownie mix. These were so easy and tasted better than the mix. They were fudgy and gooey. This is also the first brownie that I didn't need to frost because they are perfect as is!!!

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  • on August 27, 2004

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    Very easy and quick to prepare, producing a thick, fudgy (non cake-like brownie as the name promises. Definitely this is a keeper recipe. Thanks.

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  • on July 07, 2004

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    Very easy and quick to prepare, producing a thick, fudgy (non cake-like brownie as the name promises. Definitely this is a keeper recipe. Thanks.

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  • on June 02, 2004

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    these come out excellent every time. i have made these 5 times or so and everyone loved them every time.

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  • on May 26, 2004

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    I absolutely love this recipe. Not only is it extremely easy to follow and quick to prepare, the brownies come out perfect every time. I have made these multiple times and people always comment on how delicious they are.

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