Fully Loaded Bacon-Wrapped Hot Dogs
Total:
25 min
Active:
10 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Total:
25 min
Active:
10 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Ingredients

Directions

Carefully break 4 toothpicks in half. Wrap each hot dog in a strip of bacon and secure with a toothpick half at each end. Set aside.

Bring a large skillet or grill pan sprayed with nonstick spray to medium-high heat on the stove.

Add onion, bell pepper, and jalapeno pepper and cook until softened, about 4 minutes. Remove from the skillet/pan and set aside.

Remove the skillet/pan from heat, re-spray, and bring to medium heat. Add bacon-wrapped hot dogs and cook until bacon is crisp and fully cooked and hot dogs are heated through, about 6 minutes, rotating the hot dogs several times to evenly cook the bacon. Set aside.

Evenly spread mayo inside the buns. Remove toothpicks from the hot dogs and place a bacon-wrapped dog in each bun. Top each dog with a teaspoon of mustard.

Evenly distribute veggie mixture among the dogs. Eat up!

Pairs well with Cabernet Sauvignon

IDEAS YOU'LL LOVE

Bacon-Wrapped Potatoes With Honey Sauce

Recipe courtesy of Aaron McCargo Jr.

Bacon-Wrapped Chili Shrimp

Recipe courtesy of Ree Drummond

Bacon Wrapped Asparagus Bundles

Recipe courtesy of Rachael Ray

Nashville-Style Hot Chicken Sandwich

Recipe courtesy of Jeff Mauro

Hot Corn Dip

Recipe courtesy of Trisha Yearwood

Turkey Burgers

Recipe courtesy of Bobby Flay

Cornmeal-Fried Onion Rings

Recipe courtesy of Ina Garten

Real Hamburgers

Recipe courtesy of Ina Garten

Hot Spinach and Artichoke Dip

Recipe courtesy of Alton Brown

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          Get Cooking