Furikake Salmon
Recipe courtesy Elmer Gonzalez, owner Poke Stop in Mililani, Hawaii.
Show: Diners, Drive-Ins and Dives
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Total Reviews: 3
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By chifungchan
Kapolei, Hawaii
on December 09, 2012
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This salmon poke is so delicious. Poke ( pronounced poh-keh is Hawaii locals love to eat and this is definitely one of my favorites.
By fdvereen
Jacksonville, FL
on July 18, 2011
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We used tuna instead of salmon with a wasabi furikake and it was wonderful! We will definitely be making this again.
By rob.scott_5642724
Cupertino, CA
on August 14, 2010
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You may have to try a couple different types of furikake to find the taste you like. I tried this with one that with the primary note of wasabi and it was perfect for me. Not having Hawaiian salt I used a smoked large-grain pink salt and it worked well; the smokiness really popped with this set of flavors.