Burnt Honey Ice Cream with Warm Strawberry Salad
Recipe courtesy Gale Gand
Show: Sweet Dreams
Episode: Heavenly Honey
Rate This RecipeRead users' reviews (2)
- Recipe categories: Fruit, Strawberry, Raspberry, Dairy,
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Total Reviews: 2
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By tarron242
Mandeville, LA
on February 16, 2008
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The flavor of this ice cream is outstanding. The only thing I did different was that I used the Alton Brown combination of milk and eggs, and I used more sugar than this recipe calls for. The actual amount of sugar I used was AB's recipe minus the amount of honey this one calls for. Other than that, this ice cream rocks.
point of note: I only made the ice cream and not the other fancy stuff. I'm simple I guess.
By debskynguy_913972
Dryden, MI
on August 27, 2004
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The fruit "salad" was excellent with the ice cream was fantastic. But the honey comb was too sweet for us. Would half each comb portion, or better yet, drizzle a warm sweeter version of the fruit puree on the top. This would be good with butter-pecan ice cream too.