Fudgy Brownies

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Comments & Reviews

• recipe Fudgy Brownies
  jeanne Easton, PA 08-10-2009

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  mm mm good

  Rated: 5 stars out of 5

  I, too, doubled this recipe and poured into a 9 x 13, greased pan. I did make some alterations of my own, as well, after... reading all the reviews. I used, in doubling, 3 oz of UNsweetened and ONE oz. of SEMI SWEET baking chocolate. I also added a wee bit more flour (I admit I just "threw" a small fingerful in) and then, just for fun, added a couple (or 3) TBSP of dark, sweet cocoa POWDER. I baked them for about 42 or 43 minutes, but they were almost going to overbake, so I took them out. They were PERFECT! (for me, and several friends and my kids, as well)! LOVE LOVE LOVE how they turned out.Read more

• recipe Fudgy Brownies
  Kelly Erie, PA 05-28-2009

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  Mmmmm

  Rated: 5 stars out of 5

  These are great! I did make a couple of changes. First, I used Special Dark baking cocoa - I was out of the semi sweet... squares. Second, I shortened the bake time by a good 10+ minutes. They were moist and delicious. Read more

• recipe Fudgy Brownies
  whitney edina, MN 02-23-2009

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  tweak it though.

  Rated: 5 stars out of 5

  I've now made this 3 times- all different results... however I think I have found "my" recipe and brought it in for coworkers... and we all think we have a winner. I do 3 types of chocolate though and double it so it makes a 9x13 pan-worth.. so since I'm doubling--- 1 oz of unsweetened chocolate and 1 oz of bittersweet choc melted and then after mixing flour, salt, etc. 1 drop 1/2 cup of (unmelted) semi-sweet choc chips into the batter, then pour into pan... Then drop another 1/2 c of (unmelted chips, scattered) on top of batter and bake. The chips add good texture... I also don't do nuts- personal preference though. They are so rich I don't think they need frosting-would be sugar overload! And, I'm really glad they revised the baking time as when I first came across this recipe I was totally confused with the baking time. For my recipe (doubling it) I found 43 mins to be my perfect #. Enjoy!! So good!Read more

• recipe Fudgy Brownies
  Jerri Bronx, NY 02-22-2009

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  Not too good

  Rated: 3 stars out of 5

  I thought the recipe was quick and easy however they were not too good. Maybe I did something wrong because they didnt have... enough chocolate and not too chewy. I will try again and hopefully they would be better next time.Read more

• recipe Fudgy Brownies
  Kristina Dallas, TX 12-13-2008

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  Simply Perfect

  Rated: 5 stars out of 5

  I've had a bar of Valrhona Manjari in the cabinet just waiting on the perfect recipe to enhance the flavor of this lovely... chocolate. Gand's recipes haven't always worked for me as I don't have nearly the skill she does, but this looked easy enough online so I thought I'd go for it. Am I glad I did! This thoroughly satisfied my chocolate craving. I almost ate the entire pan myself. What I liked most about it was how easy it was to throw together. This is my new brownie recipe when I am looking for a perfect and pure chocolate fix.Read more

• recipe Fudgy Brownies
  Laura Verona, WI 09-04-2008

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  very reliable recipe

  Rated: 5 stars out of 5

  This is one of those great recipes (especially if you like fudgey, chocolately brownies) that you can use as a base for... experimentation. We loved its simplicity and taste. We doubled the recipe and kept checking it until it was perfectly done (by our oven) after 32 minutes. A true treat with vanilla ice cream!Read more