Raspberry Shortcake
Courtesy Gale Gand, “Butter Sugar Flour Eggs” by Gale Gand, Rick Tramonto, Julia Moskin, Clarkson N. Potter Publishers, 1999
Show: Sweet Dreams
Episode: Very Berry
Rate This RecipeRead users' reviews (1)
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By dealrup
on October 17, 2012
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Absolutely delicious! Sour cream may seem weird but put it over the top. Very good! My family loved it all. I topped it with whipped cream. Added a little more cream to dough mixture so it would clump together and roll out better. Definitely making it again.