Recipe courtesy of David Rocco
Save Recipe Print
Total:
40 min
Prep:
15 min
Cook:
25 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Combine the chopped chocolate and milk in a stainless steel bowl. Rest the bowl over a pot of simmering water, making sure that the bottom of the bowl is not touching the water. Stir until the chocolate is completely melted. 

In a frying pan, heat up the olive oil and saute the garlic until soft. Add the shrimp and cook until the shrimp are pink and just opaque. Add the salt and wine, and let reduce. Then add the parsley. Plate and drizzle with melted chocolate.

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:

IDEAS YOU'LL LOVE

Baked Shrimp Scampi

Recipe courtesy of Ina Garten

Mediterranean Shrimp

Recipe courtesy of Katie Lee

Roasted Shrimp Cocktail

Recipe courtesy of Ina Garten

Shrimp Fried Rice

Recipe courtesy of Food Network Kitchen

Creamy Shrimp Scampi Dip

Recipe courtesy of Food Network Kitchen

Lemon Spaghetti with Jumbo Shrimp

Recipe courtesy of Giada De Laurentiis

Lemon-Garlic Shrimp and Grits

Recipe courtesy of Food Network Kitchen

Souffle Al Cioccolato

Recipe courtesy of David Rocco

Scorze Di Arancia Al Cioccolato

Recipe courtesy of Debi Mazar|Gabriele Corcos

Browse Reviews By Keyword

          On TV

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.