Game Day Hot Sweet Popcorn

This popcorn is the perfect blend of sweet and salty that satisfies both your sweet tooth and savory craving with only 100 calories. Serve[ big bowls of this on game day as a lighter option.]

Total Time:
15 min
Prep:
5 min
Cook:
10 min

Yield:
6 servings
Level:
Easy

NUTRITION INFO
Ingredients
  • 3 tablespoons light brown sugar
  • 2 tablespoons canola oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/3 cup popcorn kernels
Directions
Watch how to make this recipe.
  • Combine the sugar, 1 tablespoon of the oil, the salt and pepper in a small bowl; set aside.

  • Combine the remaining 1 tablespoon oil and the popcorn kernels in a large pot set over medium-high heat. Cover and shake the pan occasionally until the popping stops, 4 to 5 minutes. Transfer the popcorn to a bowl.

  • Add the sugar mixture to the hot pot, reduce the heat to medium and cook, stirring, until the mixture become nearly liquid, about 1 minute. Remove the pot from the heat, stir the popcorn back in, and toss until the popcorn is evenly coated, about 2 minutes, then serve.

Cook's Note: Store this popcorn for up to 3 days in an airtight container.


CATEGORIES:
View All

Cooking Tips
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Reviews