Recipe courtesy of Mary Sue Milliken and Susan Feniger
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Total:
35 min
Prep:
20 min
Cook:
15 min
Level:
Easy

Ingredients

Directions

Heat olive oil in a medium skillet over moderate heat. Add garlic slices and saute until lightly browned, about 12 minutes. Drain garlic on paper towels. Sprinkle with salt and serve.

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