Garlic Saffron Mayonnaise

Total Time:
5 min
Prep:
5 min

Yield:
1/2 cup
Level:
Easy

CATEGORIES
Directions

In a food processor or blender puree small clove garlic, 1/4 teaspoon saffron dissolved in some rice vinegar; tablespoon pimentos. Add 1/4 to 1/2 cup mayonnaise or to taste. Add more rice vinegar to taste and season with salt and crushed red pepper. Thin with water if you wish.

YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Flag as inappropriate

    Thank you! your flag was submitted.

    Not what you're looking for? Try:

    Roasted Garlic Soup with Goat Cheese Croutons

    Recipe courtesy of Emeril Lagasse